Shoe cream
By VicentaLakin
Recently, the baby at home was crying for yogurt, but the yogurt sold outside was not only expensive, but also the material produced was uneasy and afraid to buy it. I went to the supermarket today to buy a bag of milk and yogurt and planned to go home and make it for the baby。
Steps for Shoe cream
1
prepare a bag of 240ml of pure milk and a box of 50 g of yogurt。
2
The yoghurt emboldened 35-40 degrees of hot water
3
Find a clean, oil-free, water-free container, put it in the guts of the yogurt machine, and pour it into the ready milk and yogurt chopsticks 50 times in the direction。
4
A well-mixed yogurt lid, plugged in to the power source, static fermentation for 7-8 hours。
5
A fermented yogurt can put on the fruit you like, or it's nice to be a sour grandmother。Shoe cream Make Tips
1: The hot water temperature of fermented yoghurt must not be below 35 degrees and not above 40 degrees, which is too low or too high. 2: Test the hot water temperature of fermented yogurt, so that your hands can be placed in the hot water without being taken out of the water temperature. 3: yoghurt fermented with yoghurt does not easily ferment for more than 10 hours, and yoghurt fermented with yoghurt does not easily ferment for more than 11 hours, otherwise it is fermented too much to drink. 4: The fermented yogurt does not often turn on the yogurt lid, resulting in the failure of yoghurt fermentation. 5: The yoghurt yoghurt is available online and can be bought at supermarkets in lieu of yoghurt. 6: A family without yogurt can replace yogurt with a meal. 7: This is a human use, with a large number of family members who can add food to the formula。