Tea eggs
By VicentaLakin
I always thought I'd change my mind and do more delicious things. It's probably the core of a food-eating life. It's a coincidence that every time you've been inspired to cook food, you'll be surprised when you've been inspired to meet the most common egg egg poacher
Recipe Recommendations
- eggs of 6
- tea 10g
- geranyl one
- braised sauce 50g
- octagonal one
- salty and sweet
- halogen
- an hour
- ordinary
Steps for Tea eggs
1
The first step is boiled eggs
2
The eggs are skinned
3
Put it in red sauce
4
Put it in the leaf
5
Put it in tea
6
Put in a proper amount of pure water, more than eggs, and the fire turns into a fire, 20-25 minutes
7
Squawk tea and eggsTea eggs Make Tips
The pixie heart is decorated by a boiled egg, and is halogenated by the sauce, so that the halogenated giant egg tastes better. It's sweet and tastes better