Pelican
By VicentaLakin
A few minutes to make a snack. It's very simple, but it's not oil-free and it's very good for three-highs and dieters。
Recipe Recommendations
- lettuce a
- garlic second lobe
- pickled pepper a
- oyster sauce a spoonful
- soy sauce half a spoonful
- salt a little
- chicken essence a little
- salty and fresh
- mix
- ten minutes
- simple
Steps for Pelican
1
Fresh lettuce is ready, fresh salt water. Get rid of it。
2
In the pot, the water is boiled, and in the lettuce, it's boiled for 15 seconds. Don't take too long. 15 seconds
3
Put the leak in the filtration。
4
It's a pot of platinum, raw, salt, chicken, a little water, and it's boiled。
5
Put the boiled lettuce on the plate. Put it in a nice, cut pepper coil。
6
It's very simple. It's delicious。Pelican Make Tips
And if we can, we'll use ice water to make the leaves of the lettuce a little more corky。