Watermelon egg soup
By VicentaLakin
Watermelons (sugars) are the sweetest vegetables in the summer, with simple practices and easy to eat and nourish。
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Steps for Watermelon egg soup

1
A melon
2
The watermelon goes to the leather roller, and the gingersy is ready
3
Two eggs in the bowl with a little salt
4
The hot pot drops a little oil into egg fluid
5
I'll fry it on both sides
6
Add the right amount of water
7
Two minutes
8
Put the watermelon in the pot and boil it
9
调少许盐,Two minutes就可以了
10
Very sweet soup
11
Done