Plumbing groundnut celery
By VicentaLakin
In the middle of the summer, we'll have a sauerkraut to drink. The celery in it is especially delicious. It's for the old and the young
Recipe Recommendations
- peanut appropriate amount
- celery few
- carrot half a
- Soaked fungus appropriate amount
- Soaking tofu appropriate amount
- minced garlic appropriate amount
- peanut butter appropriate amount
- pepper appropriate amount
- octagonal two
- geranyl 5 pieces
- cinnamon appropriate amount
- rock sugar appropriate amount
- ginger two
- dried chili of 5
Steps for Plumbing groundnut celery
1
The pot is filled with appropriate quantities of water, eight horns, cinnamon, peppers, ginger, chili, vanilla, ice cream, 13 fragrances, a small amount of raw smoke, salt, and then boiled for several minutes by peanuts, which are immersed a few hours in advance, and then cooled in the fridge. ♪ I want more salt ♪
2
Carrot washes clean slices, little wood hairs, and bubbly chops. (Replacement for tofu, oil, tofu, etc.)
3
Cream picks a twirl。
4
Sliced celery, carrots, mackerel and mussels. ♪ It's a short time to keep your mouth shut ♪
5
The sacrilegia, mussels, carrots and corsets are placed in the cooling water so that it cools quickly and the colour is better。
6
Refrigerated carrots, prunes, mackerel and wooden ears are placed in halogenated peanuts and the mixing continues in freezers。
7
Peanut butter with hot oil。
8
Frozen cuisine is recovered, with garlic paste, dried peanut butter, white vinegar, small amounts of salt, chickens and perfume, which can be eaten evenly. ♪ After salt is tasted ♪
9
With a bottle of iced beer and a good wordPlumbing groundnut celery Make Tips
Peanuts need to be immersed in a few hours early