Frozen

By VicentaLakin

Frozen
It's cool, it doesn't taste like anything! It's a little spicy, it's a little fragrance

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Steps for Frozen

  • Make Frozen step 0
    1
    The pig's waist is clean. Slice, clean, soak in the water for half an hour, during which time the water is changed and the smell is gone。
  • Make Frozen step 1
    2
    Half a pot of water in the clean pot. Fire the lids。
  • Make Frozen step 2
    3
    During this period, carrots wash off skin slices, ginger slices, peppers wash off seeds and slices. Onion wash, slash。
  • Make Frozen step 3
    4
    When the water's out, put in ginger, pepper, carrots, boil the water, and water。
  • Make Frozen step 4
    5
    Cut a little gingertail。
  • Make Frozen step 5
    6
    When you're ripe, get it out. Dry water control。
  • Make Frozen step 6
    7
    Down into the clean tub。
  • Make Frozen step 7
    8
    Then a pot of water, which will burn open, will be placed in the leachate. The fire continues to decorate。
  • Make Frozen step 8
    9
    When placed, the surface of the pocket is coloured with a leaking spoon, covered in a pan and boiled for 15-20 seconds. The waist is ripe, it's out, it's dry。
  • Make Frozen step 9
    10
    Fall in, add salt. A little chicken。
  • Make Frozen step 10
    11
    Onion slices, put in, then put in onion slices (with a little onion sliced into a large onion tail), gingertails, dry peppers washed clean and shredded。
  • Make Frozen step 11
    12
    Clean, water-free pots, fire, pour corn oil, and cut a little onion in the scent。
  • Make Frozen step 12
    13
    When the onion's end changes slightly. Turn off the fire。
  • Make Frozen step 13
    14
    Put a bit of soy oil in the basin。
  • Make Frozen step 14
    15
    And pour hot oil in。
  • Make Frozen step 15
    16
    When it's hot, mix it evenly with chopsticks。
  • Make Frozen step 16
    17
    Load
  • Frozen Make Tips

    Cooking technique one, no smell, and it's fresh and delicious

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