Onion and egg pancakes
Ingredients: salt,onion,eggs,pepper,flour
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Onion and egg pancakes

1
Cut the onions into small pieces.
2
Beat the eggs.
3
Put the flour in a bowl.
4
Pour the onions into a flour bowl.
5
Pour in the egg mixture.
6
Add salt and pepper and mix well.
7
Put the oil in the pan and heat it up, and pour in the mixed batter.
8
Fry until golden brown on both sides, remove from the pan, slice and serve on a plate.