Xiaoxie

Recipe Recommendations

• Small sirloin steak one
• pepper appropriate amount
• salt appropriate amount

• sweet fragrance
• fried
• ten minutes
• simple

Steps for Xiaoxie

1

Burn the frying pan with a fire

2

The beef itself is made from hot pots

3

One minute to the head and one minute to the face

4

When the two sides are cooked, they'll lock the gravy in the middle of the fire

5

The gravy doesn't have to fry it too well

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