The gravy

Recipe Recommendations

• cauliflower one
• bacon three or two
• Jiang a
• garlic two cloves
• onion two
• salt appropriate amount
• chicken essence appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for The gravy

1

Preparatory materials: cherries cut small, gravy slices (skinned apart), ginger and garlic slices, onions slices, dry pepper slices, precipitine spares: salt, chicken sperm

2

It's boiling water. It's burning

3

It's hot enough to dry up

4

The boiler heats up the gravy

5

When the oil comes out, it's cooked with thin meat

6

And then we'll add peppers, peppers and garlic

7

When you're in a fragrance, you add salt and chicken

8

It's a healthy, simple casserole

The gravy Make Tips

Recipe Categories

• hot dishes
• home cooking