Katie

By VicentaLakin

Katie
In childhood, after 61, the school gives cake to every child, and the cake box is also tied to a bow. Through the transparency lid of the cake box, you can see a round-shaped cake with a fruit and creamed animal. Every time I get the cake, I'll take it with me. It's funny to remember now。

Recipe Recommendations

  • eggs of 4
  • milk 50 grams
  • corn oil 35 grams
  • low-gluten flour 50 grams
  • fine sugar 60 grams
  • light cream 180 grams
  • mango one

Steps for Katie

  • Make Katie step 0
    1
    Milk, corn oil and yogurt are mixed up to the point of total emulsion. Sift in low-strength powder and mix to non-particle-free state。
  • Make Katie step 1
    2
    Protein goes into thin sugar, hits a wet hair bubble, pulls a big bend. One third of the protein cream is added to the yolk paste, which is quickly evenly mixed back into the protein basin and continues to be evenly mixed。
  • Make Katie step 2
    3
    The paste was thrown into the tarpaulin's cooker's oven, scraped with a razor and stunned the bubble. It's in a pre-heated Platterian oven, 170 degrees up and down, and mid-level baking for about 18 minutes. When it's done, it's out of the oven, and it's a little bit of heat, and it's on the cool web。
  • Make Katie step 3
    4
    Put cold-to-hot cake pieces on clean oilpapers and tear the tarp. Cracked Katie's cake slices and printed Katie's five officers. Cream cream and fine sugar are distributed to eight and loaded into a bouquet. Mango cut-off. Take a piece of cake, squeeze the cream, make the fruit, and put on a piece of cake printed in five places。
  • Make Katie step 4
    5
    Done
  • Katie Make Tips

    The partner makes two Katie cakes。

    Recipe Categories