Pepper's fried
By VicentaLakin
Recipe Recommendations
- Tricholoma 1 set
- chili half a
- red bell pepper half a
- Yellow sweet pepper half a
- oil a little
- salt a little
- cold water a little
- starch 1 scoop
Steps for Pepper's fried
1
More than 10 mouths of mushrooms are removed from the roots of mud, cleaned, and peppers cleaned
2
Pepper peppers cut into a triangulated shape and can be recovered in 10 seconds in open water
3
The mouths cut three times and looked like a small umbrella from the side, which was recovered in open water for one minute
4
One spoon of starch, a little salt, and a little cold water, to be replaced by starch powder
5
A little oil in the frying pan, and a little garlic from the fire
6
It's like pouring all the gum and peppers into the pot
7
The starch powder is re-mixed into the pan, the starch powder is transparent, and the boiler is even。
8
The peppers make the mushrooms, the oil, the salt, the stomachPepper's fried Make Tips
1. The paprika is thin, but thick, and pre-drink water is made into the pot, which keeps it colourful and soft; 2. Since peppers and mushrooms are not easy to taste, pickles can put salt on the face of the vegetables。