Scrambled eggs with leeks

Recipe Recommendations

• eggs appropriate amount
• leek appropriate amount
• salt appropriate amount
• chicken essence appropriate amount

• onion
• fried
• ten minutes
• simple

Steps for Scrambled eggs with leeks

1

Wash the leeks and cut them into sections.

2

Beat in the eggs and add appropriate amount of salt and chicken essence.

3

Stir well.

4

Put the oil in a hot pan, warm the oil to medium temperature, add the stirred leek egg liquid.

5

Fry over medium heat until the egg mixture turns yellow.

6

Turn it over and fry the other side.

7

After golden yellow on both sides, start the pan and plate.

Scrambled eggs with leeks Make Tips

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