A car for cheese cookies
By VicentaLakin
Recipe Recommendations
- butter 100 grams
- low powder 260 grams
- sugar 50 grams
- cheese slices 80 grams
- light cream 40 grams
- salt 3.5 grams
- salty and fresh
- baking
- three-quarters of an hour
- simple
Steps for A car for cheese cookies
1
Butter room's softening
2
Two, when the color gets lighter, and the size gets bigger, the cream goes on. Fight
3
Three. Joining sea salt continues to stir up
4
Four. Cheap cheese chips cut into small pieces
5
Five, put the cut cars in the butter, and then mix them
6
Six, sift in low powder mixed in
7
Seven. Package the film. Squeeze the shape you want
8
8. THE SLICES ARE REMOVED AFTER FREEZING AND ARE APPROXIMATELY 5MM THICK. THE OVEN IS ABOUT 170 DEGREES BAKED FOR 25 MINUTES, AND THE TEMPERATURE IS ADJUSTED TO THE TEMPER OF THE OVEN ITSELF, SO WATCH FOR THE TOP COLORA car for cheese cookies Make Tips
One, it's obvious that cheese on a biscuit can cut the blocks big enough to soften the butter, but not too much