spicy chicken
Spicy chicken is also a dish that my teammates often order. I can't help it, the team is famous for its spicy taste. With several chili kings among them, can it be okay if it is not spicy?
Recipe Recommendations
- chicken appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for spicy chicken
1
Wash the chicken and cut it into small pieces, and prepare all ingredients properly. Put the oil in the heat pan, and add the ginger and garlic slices after the oil is heated.
2
After bursting with the aroma of garlic and ginger, add the dried peppers.
3
After the dried peppers have hardened and discolored, add the chopped chicken nuggets.
4
Stir well, add appropriate amount of cooking wine and fry for a while.
5
After the chicken nuggets change color, add salt and soy sauce, stir-fry well, and continue to fry.
6
After frying the chicken nuggets dry, stir-fry well and add a small amount of chicken essence and chopped green onion.
7
Mix well and remove.