Coffee

By VicentaLakin

Coffee
I've got brown love, hot spring triangles, browns for bubbles, 60 seconds to extract a master's coffee, and we've got energy all day

Recipe Recommendations

  • Triangle Convenient Brewing Bag 1 Pack
  • Pure hot water 280ml

Steps for Coffee

  • Make Coffee step 0
    1
    (b) Remove the overpack of the triangulation bag and place it in the cup
  • Make Coffee step 1
    2
    (B) 50 ML PURE HOT WATER, FULLY IMMERSED IN COFFEE POWDER AND STATIC FOR 10 SECONDS
  • Make Coffee step 2
    3
    CONTINUE TO ADD HOT WATER TO 280 ML
  • Make Coffee step 3
    4
    A trip to and from the Tila triangle to allow full extraction of coffee
  • Make Coffee step 4
    5
    Repeated tilas are static for about 30 seconds - 40 seconds, and the total extraction is about one minute - one hour and 30 seconds
  • Make Coffee step 5
    6
    Throw away the coffee bag and enjoy this fresh and fresh maestro。
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