A pot of casserole
By VicentaLakin
Recipe Recommendations
- organic cauliflower 300 grams
- carrots half a
- black fungus a small handful
- Yuba 100 grams
- onion small amount
- Jiang small amount
- garlic small amount
- onion half a
- lean pork back hill meat a little
- edible oil appropriate amount
- seafood soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- chicken essence appropriate amount
Steps for A pot of casserole
1
Black Moo, the mackerel has tumbled early. Moo-doo-doo-doo。
2
Carrot peppers, onions ready。
3
They're hot。
4
Cut the oil with meat。
5
Scratch, bamboo, pepper, carrots。
6
A little bottom onions。
7
Go down the meatloaf。
8
Add 13 fragrances of seafood sauce。
9
Turn it on。
10
Go down to Blackwood。
11
It's a guacamole。
12
Turn the fire even。
13
Add salt, smell, chicken。
14
Out of the pot。
15
On the table
16
Close-up。