Shrimp dumplings
By VicentaLakin
Shrimp dumplings
Recipe Recommendations
- leek appropriate amount
- shrimp appropriate amount
- eggs appropriate amount
- flour appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- corn oil appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for Shrimp dumplings
1
Normal flour has been added to an adequate amount of clean water to wake up and make it smoother。
2
Scrubbing, washing, running water。
3
Blue shrimp unfrozen。
4
Two eggs spread out into pieces to make a spare。
5
Sliced to shreds。
6
Crayfish go head to skin and pick up the line。
7
Cut into small particles。
8
The food above is handled in clean basins。
9
Add vanilla oil, corn oil, chicken concentrate, and lastly put the proper amount of salt in it。
10
Living pasta is a flat agent, tumbled into dumplings, put in a proper amount of material。
11
Pack all the dumplings in turn。
12
The pot is boiled with fresh water, the dumplings go down, the pot goes out。
13
Cracky, thin, visible。
14
Eat
15
I can't help it。
16
Completed Chart
17
Completed Chart