Lemon honey tea

Recipe Recommendations

• lemon appropriate amount
• honey appropriate amount

• sweet and sour
• mix
• half an hour
• simple

Steps for Lemon honey tea

1

Gently wipe the lemon with salt to remove the paraffin on the surface of the lemon, and then rinse it with clean water.

2

Use kitchen paper or dry cloth to wipe the water off the surface of the lemon.

3

Grind the lemon skin into silk with a screener.

4

Remove the lemon endothelium.

5

Take a clean and disinfected glass bottle, cut the lemon film with scissors, and remove the lemon meat into the glass bottle. (You can also cut it in with the film, but the taste is worse when eating.)

6

Add lemon zest to glass jar.

7

Pour honey into the glass bottle and stir well.

8

Cover and store in the refrigerator. Add water to drink after three days.

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