Saury in tomato sauce
By CloydWitting
Ingredients: salt,pepper,Jiang,chicken powder,garlic,qingshui,tomato sauce
Recipe Recommendations
- qingshui appropriate amount
- tomato sauce appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- pepper appropriate amount
Steps for Saury in tomato sauce
1
Wash the saury, cut into long pieces, peel the tomatoes and chop them for later use.
2
Heat the pan and stir-fry the chopped tomatoes, ginger slices, garlic slices, and tomato sauce until fragrant. Add rice wine and add the saury to boil over low heat for about 2-4 hours, and then season. Remove and load the plate.Saury in tomato sauce Make Tips
1. Add more Taiwanese rice wine.
2. When cooking the fish, be careful not to let it fall apart; cook it until the fish bones are soft.