Jell-O

By VicentaLakin

Jell-O

Recipe Recommendations

Steps for Jell-O

  • Make Jell-O step 0
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    Prepare all kinds of fruit at will。
  • Make Jell-O step 1
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    Wash all kinds of fruit, go to the core, cut Tiny。
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    I used ready-made Jell-O powder。
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    (b) To pour more than 1 kg of boiling water above 90 degrees into the container and add jelly powder。
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    It's three to five minutes, in one direction. It's not too strong。
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    Put the spice pack in even。
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    All the fruit plums ready to be poured into the mix。
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    Prepare clean bowls, cups, or freezer containers。
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    Just pour the solution into it and cool it naturally。
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    The jelly can only be kept in the fridge for a day or two, so eat it as soon as possible。
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    A bag of Jell-O can do a lot of it. I can't even eat it
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    Isn't it pretty? It's simple and delicious
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    You can eat lots of fruit..
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