Paprika fried chicken chest
By VicentaLakin
Recipe Recommendations
- chicken breast 265 grams
- red pepper 220 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- starch appropriate amount
Steps for Paprika fried chicken chest
1
Food products: chicken chests (cleaned small pieces), peppers (go to the seed to wash small pieces)。
2
Add a proper amount of wine to the chicken chest。
3
With appropriate soy sauce。
4
Plus a proper amount of salt。
5
Plus a proper amount of starch。
6
Twisted scratch, pickle moment。
7
It's hot and hot. It's hot and hot。
8
And then it's going down to the end。
9
Then we're gonna have to put the chicken breast on the plate。
10
最后，Plus a proper amount of salt。11
It's just a touch。