Five plus leaves
By VicentaLakin
The sting plus is a medium medicine that many have heard of, common wild plants, roots and leaves, and fruit, which are drugged with wind and hysteria, rehydration of the liver and kidneys, strength of the bones, and wild vegetables that feed the same drug. It is particularly time-sensitive, only in May of each year, and it takes about 10 to 15 days to eat, and it takes a year to buy and miss。
Recipe Recommendations
- Acanthopanax senticosus 300g
- garlic appropriate amount
- sesame oil appropriate amount
- Homemade chili sauce 2 tablespoons
- vinegar appropriate amount
- white sugar appropriate amount
- oyster sauce appropriate amount
- mushroom powder appropriate amount
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for Five plus leaves
1
The five and the leaves extracted were washed clean, and it was not visible in the sun that the five and the leaves on both sides were oily and could be recognized at first sight. And beware that if the leaf is not especially tender, then the five-and-a-half stings will also be removed, and I take it very young and can eat。
2
A proper amount of water is added to the pot, with a few drops of oil and a five-and-a-leaf drop。
3
The leaves are pulled out, immersed in cool water, the bitterness is removed, and the water can be pumped directly into the basin。
4
The immersed pricks five plus leaves extract dry moisture and are cut in part and added to the container。
5
Garlic should be washed clean and shredded and added to the container。
6
Add sugar, vinegar, oil, mushroom powder (no one can avoid), homemade pepper sauce。
7
You can also end up with a bit of pelican sauce. It's different. It's a little salty. It's salty。
8
ALL THE FOOD IS MIXED, AND THE DELICIOUS BREAKFAST SNACKS ARE FINE。
9
It's a plate, it's spicy, it's squirming, it's not spicy, it's spicy, and it's edible。Five plus leaves Make Tips
1. The five-plus and five-leaf stings, whether bought or extracted, must be re-selected, the impurities removed, cleaned repeatedly, and the other uneasily vegetables avoided, causing discomfort. 2. The five-plus leaf shall be soaked, made hot, made soup and beverages, which shall be boiled with boiling water at any time. The five-plus-leave picks can not be finished, and can be frozen in the fridge with water, taken out for food at any time or dried up. 3 and the five plus leaves: the fresh five plus the leaves on both sides are green with oil, and this is the young leaves, and the old five plus the leaves are not luminous。