Crabs

Fried or barbecued foods, together with dry powder, are delicious and delicious

Recipe Recommendations

Prepare two crabs

Crabs take off their caps and cut them in eight

Crabs covered in starch

Prepare ginger, onions and onions

Put the crabs in the pan and make them

Let's reboot the kettle. Put the ginger and the onions in the crab

Wine in the pot, chicken and salt

Smash it, put it in onions, and roll it out

When we get out of the pot, we'll throw some dust

Completed Chart

The crab covers can be fertilized