Oily noodles

By VicentaLakin

Oily noodles

Recipe Recommendations

  • Xian noodles 400g
  • onion appropriate amount
  • cucumber appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • rice vinegar appropriate amount
  • Nande Seasoning appropriate amount
  • oyster sauce appropriate amount
  • pepper appropriate amount
  • chili oil appropriate amount

Steps for Oily noodles

  • Make Oily noodles step 0
    1
    Fresh noodles. It's better to buy a wide noodles
  • Make Oily noodles step 1
    2
    The pot's boiling
  • Make Oily noodles step 2
    3
    Cut the little bit
  • Make Oily noodles step 3
    4
    Cucumber Chess
  • Make Oily noodles step 4
    5
    Add a spoon of salt to the water boiler, boil it down to the noodle, and then boil it for another minute
  • Make Oily noodles step 5
    6
    Into the big bowl, quickly add onions, a spoon of salt, a spoon of Nande, two spoons of raw, a spoon of white vinegar, a spoon of pelican oil
  • Make Oily noodles step 6
    7
    I'll put a little pepper in the boiler
  • Make Oily noodles step 7
    8
    The hot oil is pouring evenly on the surface
  • Make Oily noodles step 8
    9
    Quick and even mix, with homemade chili sauce
  • Oily noodles Make Tips

    1. It is better to buy one of those large and thicker noodles, which is better to eat than to chew, because there are old people and children in the family. I have to buy the thinner ones. Two of them must be cooked quickly, and then the hot oil must come in quickly, or the face will be smudged and evenly mixed。