By the Henan pan
By VicentaLakin
Recipe Recommendations
- surface appropriate amount
- green vegetables appropriate amount
- coriander appropriate amount
- eggs appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for By the Henan pan
1
Two spoons of face, mixed with water, with fresh paste and onions, with salt and 13 fragrances
2
The boiler heat is put in the oil and then two thirds of the face is put in the pan. A condensed pan with a boiler
3
Put it in the cuisine. Put the rest of it down. Cook to the water. Hit a broken egg。
4
Then put it in the cuisine, and the chickens come out。