Loafer's egg soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Loafer's egg soup

1
Leather, wash。
2
Slicing thin, little onion slice。
3
The frying pan is hot, the onions are fragrance, and the water is appropriate。
4
Sliced chips in the pot and burned。
5
Get in the eggs. Until the eggs and chips are ripe, and the ingredients are prepared, even。
6
Out of the pot。