Blueberry McFin
By VicentaLakin
Blueberry time. How can you miss Blueberry McFin
Recipe Recommendations
- eggs of 3
- fine sugar 75 grams
- corn oil 80 grams
- milk 180 grams
- corn starch 60 grams
- baking powder 8 grams
- low-gluten flour 300 grams
- crumble appropriate amount
- powdered sugar 15 grams
- blueberry appropriate amount
- butter 15 grams
- sweetening
- baking
- an hour
- ordinary
Steps for Blueberry McFin
1
All the materials in the solute are mixed into a granular state with hands and placed in the freezer, with the butter softened in the front room。
2
Blueberry cleans dry water spares。
3
The eggs are evenly mixed with fine sugar。
4
Add corn oil blending。
5
Add milk evenly。
6
Smuggle evenly。
7
It's been sifted with low-banded flour and powdered powder。
8
Manually, the egg-beater draws a single word to dry powder。9
Put the cup in the mold
10
The pasta is put in a bouquet and half in a paper cup, with blueberries。
11
And then the other half of the paste would be about nine points full。
12
Soak up。
13
Put the blueberries on the surface
14
There's a 160-degree preheat in the oven for 25 minutes
15
Out
16
It's hot
17
Internal organizationBlueberry McFin Make Tips
Caution: Don't skip the powder, otherwise it won't come out。