Pumpkin
By VicentaLakin
Pumpkin has the effect of promoting digestion, reblooding, sleep promotion and immunization, although the taboo to eat pumpkins must be careful not to eat more or to eat more for long periods, especially for diabetic patients, in order to avoid aggravating conditions. It's so sweet and salty today
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Pumpkin
1
Fresh food is ready。
2
Pumpkin cut into thin and flat pieces。
3
Sliced little pieces with powder。
4
The powder is ready。
5
The yolk is crushed with a spoon。
6
Put oil in the pot and let the pumpkin go。
7
The fried pumpkin tar needs to be used。
8
It pours a little oil into it。
9
When the oil is a little hot, it pours into the yolk with a spoon until white bubbles rise。
10
The fast-flowed pumpkins can be loaded with the right amount of sauce, evenly。
11
Let's have some onionsPumpkin Make Tips
Pumpkin can't be fried for too long. It's good to make salted protein at home。