Spinach eggs
By VicentaLakin
- salty and fresh
- steamed
- half an hour
- simple
Steps for Spinach eggs
1
Add fresh water to the pot and salt。
2
Then the spinach is washed。
3
We'll burn the spinach with the water。
4
Eggs scattered。
5
Add salt。
6
Add double the warm water。
7
Smash well。
8
Spinach cut well。
9
Join the eggs。
10
Join the egg mix。
11
Cover it, roll a few holes, steam it。
12
Steam well。
13
The finished product。Spinach eggs Make Tips
It's better to eat in the flesh。