The dates

By VicentaLakin

The dates
Many of the children after 80 and 90 years of age are looking forward to New Year ' s, when they can eat dates, and when they suddenly see the veggies made by the Sanctuaries on the tip of their tongues, it's amazing how well their hands are, and the noodles are in their hands as a work of art, a variety and beauty. The clumsy little one learned only the simplest of date-palms, which, though simple, still tastes good, so that they can be filled with blood to improve immunity. It's very tempting to have fresh dates and to eat a few of them with nothing

Recipe Recommendations

  • flour 500 grams
  • warm water 250 grams
  • yeast 3 grams
  • red dates 120 grams

Steps for The dates

  • Make The dates step 0
    1
    the 10g water and 3g fermentation powder are integrated, 500g flour and 250g water are rubbing into smooth noodles, each brand of flour is water-sucking differently, as long as it is rubbing into smooth hands. the noodles are fermented twice as big in warmth。
  • Make The dates step 1
    2
    The fermented pasta is removed and the inflated strip is fully squeezed out and then split into small agents。
  • Make The dates step 2
    3
    Put the little stuff together and flatten it with your hands。
  • Make The dates step 3
    4
    Put a red date in the middle of the skin。
  • Make The dates step 4
    5
    Collapse the skin and press the finger at the interface to bind it together into a small petal。
  • Make The dates step 5
    6
    It's a small petal line, as shown。
  • Make The dates step 6
    7
    The centre put chopsticks to make them better bound together, and placed a red date on it; the roses were then made and covered with wet veils for 20 minutes。
  • Make The dates step 7
    8
    It will be possible to place a well-established red-treed flower in a steam cage, with a lid on the pan, and close the fire about 15 minutes after the steam of the pyroclastic pyre。
  • Make The dates step 8
    9
    You can eat with your hands on the dates, soft and sweet。
  • Make The dates step 9
    10
    Sweet silk, soft dates, delicious。
  • Make The dates step 10
    11
    I can eat a few of them with my bare mouth。
  • Make The dates step 11
    12
    And the roses are the buns of red palms, the sweets of the roses and the sweets of the buns, which make them the taste of many years。
  • Make The dates step 12
    13
    You can't take it in your hand, as happy as you look at a beautiful object。
  • The dates Make Tips

    1. The temperature of surface water is suitable at around 35 degrees Celsius, and water use is only for reference purposes. It varies according to the flour used, and may be reduced according to the circumstances, depending on the circumstances; and when the surface is used, the water will be added slightly and slowly, in order to better capture the amount of water used; 2. The date-palms will not be evaporated immediately, but will be awake for a while, so that they will be beautiful; and 3. The face-covers will be covered with a slightly wet veil to avoid drying; 4. When the diarrhea is fertilized, the fire will be shut down and the pan cap will be opened for a few minutes before it is removed so that it will not collapse as soon as the fire breaks。