A watermelon
By VicentaLakin
WATERMELON IS HIGHLY NUTRITIOUS, RICH IN VITAMIN C AND SO FORTH, WHICH HAS THE EFFECT OF REDUCING INFLAMMATION, PROMOTING METABOLISM AND REDUCING CHOLESTEROL DEPOSITION。
Recipe Recommendations
- watermelon skin 390 grams
- salt 6 grams
- vinegar 8 grams
- white sugar 2 grams
- edible oil 18 grams
- millet pepper of 5
Steps for A watermelon

1
Dig out the watermelon meat with a spoon and cut it off
2
Sliced and salted for 20 minutes
3
Prepare the food
4
Garlic cutters, millipelines
5
Garlic paste, rice peppers, sugar, vinegar oil for heating, and evenly mixed with rice peppers
6
The pickled watermelon peels dry up and mixs it evenly
7
The finished chart。A watermelon Make Tips
Don't buy thin watermelon if it's cold or there's no meat。