Boiled shrimp
By VicentaLakin
Grandma sent some shrimp to eat at once, and the fridge couldn't go away, so she cooked it for snacks。
- salty and fresh
- baking
- half an hour
- simple
Steps for Boiled shrimp
1
Ginger wash to skin slices, onions wash to root, cut to bits。
2
Burn a pot of water and put it in ginger, onions and 10 grams of salt。
3
Put the prawn in the open water and cook it。
4
The boiled shrimp don't rush out, soak in salt water for half an hour。
5
The immersed prawn leachs it and puts it in the oven with some space。
6
Shrimp is placed in the middle of the oven with reference to the 170o and 30 minutes of roasting。Boiled shrimp Make Tips
The roasted shrimp adjusts temperature and time flexibly to the usual ovens. 2. If there is no oven in the home and if there is sun, one or two days can be sunbathed, and if it is raining, it can wait until it is clear。