Braised radish with chopped pepper

By GenevieveMonahan

Braised radish with chopped pepper
Ingredients: salt,radish,MSG,white sugar,soy sauce,onion,oil,chopped pepper

Recipe Recommendations

  • chopped pepper appropriate amount
  • radish appropriate amount
  • onion appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount
  • MSG appropriate amount

Steps for Braised radish with chopped pepper

  • Make step 0
    1
    Main and auxiliary materials: chopped pepper and radish.
  • Make step 1
    2
    Wash the radish and cut it into slices.
  • Make step 2
    3
    Raise the pan to heat the oil and saute the chives flowers.
  • Make step 3
    4
    Add chopped peppers and stir-fry well.
  • Make step 4
    5
    Add the radish pieces and stir well.
  • Make step 5
    6
    Cook soy sauce.
  • Make step 6
    7
    Add appropriate amount of water.
  • Make step 7
    8
    After boiling, simmer over low heat for 10 minutes, seasoning with salt and sugar in the middle.
  • Make step 8
    9
    Add MSG to freshen up, stir fry well, and turn off the heat.
  • Make step 9
    10
    Serve the pan and plate.

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