Fried chicken wing roots
Ingredients: soy sauce,chicken essence,salt,broccoli,cooking wine,soy sauce,garlic,chili noodles,chicken wings
Recipe Recommendations
- chicken wings of 6
- broccoli 6 flowers
- garlic 3 petals
- salt Half a teaspoon
- chicken essence Half a teaspoon
- chili noodles a small spoon
- soy sauce a small spoon
- soy sauce a spoonful
- cooking wine appropriate amount
- medium spice
- fried
- half an hour
- ordinary
Steps for Fried chicken wing roots
1
Wash the chicken wings roots and place the spatula in the thick areas of the meat into the basin. Pat the garlic until flat, chop it into pieces and place it in the chicken wings.
2
A small spoonful of chili noodles.
3
A small spoonful of soy sauce.
4
A spoonful of soy sauce.
5
Half a teaspoon of salt.
6
Half a teaspoon of chicken essence.
7
Mix well a small spoonful of cooking wine and marinate for half an hour.
8
Put more oil in the pan and heat it up.
9
Put the marinated chicken wings in and fry them.
10
Fry the chicken wings until they are brown and cooked, remove them, drain the oil, and serve on a plate.
11
Wash the broccoli.
12
Put water in the pan to boil, add a little salt and chicken essence, and then heat the broccoli until cooked.
13
Clip the hot broccoli on the root of the chicken wings and serve ^_^.