Yogurt banana toast
By VicentaLakin
ha, ha, it must be toast, it's hard research, it's eating so much toast, it's growing so much meat, it's a little unsatisfied, but it's hard for me to make it, so i have to send it for a souvenir, but to be honest, even though i've made it with so little yogurt, it doesn't feel like mags, it's really delicious
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Yogurt banana toast
1
Get the required materials ready in advance. The yoghurt is better off than this. It's too rare to have more stuff in the back. Banana picker。
2
Banana to Pichettin。
3
Add yogurt, evenly. It's like milk。
4
Toast slice to the four sides。
5
Put yoghurt bananas in the middle of a piece of toast。
6
Put a piece of toast on it and press it around。
7
Put egg fluid on the back of the whole finished toast and put it on a grill with oilpaper。
8
aca north american electric oven with a 180-degree preheat in the oven for 20 minutes
9
Take it out while it's hot, 'cause the yogurt's low and the powder's not obvious, but it's really good, sweet and soft