It's sour and spicy

By VicentaLakin

It's sour and spicy
When it's hot, you can't try the appetizer blend. It's so simple. It's done in a few minutes

Recipe Recommendations

  • Yuba 2-3 root
  • cucumber 1 piece
  • cooked peanuts appropriate amount
  • cilantro a little
  • chili powder 1 scoop
  • Hongjiao Circle a little
  • cooked sesame 1 scoop
  • garlic 1 scoop
  • soy sauce 2-3 spoon
  • vinegar 3 scoops
  • salt a little
  • pepper oil few drops
  • sugar appropriate amount

Steps for It's sour and spicy

  • Make It
    1
    Temperature bubble hair。
  • Make It
    2
    Sliced into small sections and boiled with water for 2-3 minutes. Get out, get cold water, wash, dry。
  • Make It
    3
    The cucumber goes a little bit to skin, to cut, to slap, to chop, to cut. Other materials ready。
  • Make It
    4
    Porridge powder, chili rings, white sesame, garlic。
  • Make It
    5
    Smokin' the hot oil and sparkling the scent
  • Make It
    6
    I'll have some。
  • Make It
    7
    Some vinegar。
  • Make It
    8
    A few drops of pepper oil。
  • Make It
    9
    A little sugar。
  • Make It
    10
    A little salt。
  • Make It
    11
    Put in peanut rice and fragrance, and we'll mix it up
  • Make It
    12
    Spicy appetizer。
  • Make It
    13
    Super delicious。
  • Make It
    14
    Want a bite
  • It's sour and spicy Make Tips

    One, the cucumber shoots hard, the more broken, the better it tastes! Two, raw, vinegar, sugar, adjusted to the amount of material, the best for you! Three, the oil is hot, smokes are smoked, and the smell snorts are swollen。

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