Cream eggs
By VicentaLakin
When I bought the pancakes, I liked to make them
Recipe Recommendations
- flour appropriate amount
- eggs appropriate amount
- leek appropriate amount
- salt appropriate amount
- chicken seasoning powder appropriate amount
- black sesame appropriate amount
- salty fragrance
- fried
- an hour
- ordinary
Steps for Cream eggs
1
First, prepare 250 grams of flour。
2
This time I'm buying some egg yogurt from the market to see how it works。
3
Smuggle the yogurt and black sesame into the flour。
4
Of course, there's a little spoon of salt and chicken powder。
5
When you mix it evenly, you'll be able to put a large spoon of pastry in the pan, cover it up and down and fry it at the same time。
6
You can roll it up, you can roll it up, you can brush some sweet sauce。
7
The eggs are perfect。