Butter crackers
By VicentaLakin
Recipe Recommendations
- butter
- low-gluten flour 200g
- salt 1g
- cream 90g
- powdered sugar 45G
- milk 2 drops
- sweetening
- baking
- half an hour
- simple
Steps for Butter crackers

1
Preparation materials, butter, cream, salt, sugar
2
Butter and sugar powder are even
3
Cream pours into the mix three times
4
Flour sift
5
It's even with butter
6
It's shaped with a shotgun
7
The oven is 15 minutes and 120 degrees