Spicy lamb soup
By VicentaLakin
Recipe Recommendations
- Instant mutton offal 200g
- onion appropriate amount
- wolfberry fruit appropriate amount
- Jiang appropriate amount
- hot sauce 1 spoon
- vinegar 2 spoons
- vegetable oil 10g
- soy sauce 1 spoon
- salt 1g
- hot and sour
- cook
- ten minutes
- ordinary
Steps for Spicy lamb soup
1
A ginger slice。
2
The sheep squirm again。
3
It's hot and hot。
4
Put it in the sheep's crotch for a moment。
5
Put it in spicy sauce, raw smoke, gills, water, salt for five minutes。
6
Put vinegar in the pot and some onions。
7
It's a perfect meal。