Four season beans
By VicentaLakin
Recipe Recommendations
- green beans 350 grams
- green pepper appropriate amount
- rice pepper appropriate amount
- garlic head appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Four season beans
1
Prepare your food。
2
four seasoned beans go to the end of their head, they are broken to 3-4 cm by hand, peppers are slashed, peppers are cut into particles, garlic is sliced。
3
A boiler of water, a little bit of oil and salt。
4
Next four season, soybeans。
5
Boil a little, get cold water。
6
When the oil is 70% hot, the pepper is cut out。
7
The smell of peppers and garlic made up。
8
Next four season, the beans will be even, salted, chickened, oiled。
9
Pick up the pan。
10
You can eat。Four season beans Make Tips
Four season beans must be cooked。