Sugar Triangle

By VicentaLakin

Sugar Triangle
It's been a long time since I've had a sugar triangle, and my family has proposed that I steam a pot today, so I get up early in the morning, and now it's hot, it's hairy, it's a little bit more than an hour, and the red sugar in the house is all chubby, and here it's a little tricky. Put the red sugar in the bowl for 30 seconds or a minute in the microwave

Recipe Recommendations

  • flour 500 grams
  • brown sugar 150 grams
  • Flour in brown sugar 50 grams
  • yeast 5 grams
  • milk 280 grams
  • lard 15 grams

Steps for Sugar Triangle

  • Make Sugar Triangle step 0
    1
    First of all, get all the food ready, and then the flour will be just plain dumplings or chords。
  • Make Sugar Triangle step 1
    2
    In large bowls, 500 grams of flour is added and 5 grams of yeast is added。
  • Make Sugar Triangle step 2
    3
    A large spoon of pork oil is about 15 grams, a little bit mixed up, and the oil is intended to make the finished product whiteter
  • Make Sugar Triangle step 3
    4
    A small amount of 280 grams of milk will then be added to the flour and smooth noodles
  • Make Sugar Triangle step 4
    5
    Weared the noodles in the basin and started to ferment。
  • Make Sugar Triangle step 5
    6
    When red sugar is condensed, it is warmed with a microwave for a while, and the red sugar is easily dispersed, and a proper amount of flour is added to the bowl to prevent the melting of red sugar, the ratio of red sugar to flour is three to one。
  • Make Sugar Triangle step 6
    7
    The fermented pasta uses its fingers to put a hole in it and to observe the hole without a bullet
  • Make Sugar Triangle step 7
    8
    The fermented noodles fall down on the board of the case and stomp on it, and then grow up into a little stale stubble, stubble the face with a stubble stick, so don't be as thick as the thin middle of the skin, and the sugar triangle's skin is as thick as the thick side of the mouth。
  • Make Sugar Triangle step 8
    9
    Red sugar flour on every face。
  • Make Sugar Triangle step 9
    10
    Then wrap it in a sugar triangle, and be careful not to show the sugar when it's packed
  • Make Sugar Triangle step 10
    11
    Packed sugar triangles are placed on oiled steaming pans, with a lid on them for 20 minutes. If you wake up in winter for half an hour, it's important to wake up twice, and you'll get a nice, warm pasta。
  • Make Sugar Triangle step 11
    12
    When you wake up, the power is set at 15 minutes, and I'm gonna use a millimetre folding pot for 10 seconds, so I'm gonna have 15 minutes. If you're going to use a normal steam pan or a stainless steel pot, you're going to have 15 minutes from the water
  • Make Sugar Triangle step 12
    13
    When the time comes, don't rush to open the lid, and the lid will be opened in three minutes to avoid turning back
  • Sugar Triangle Make Tips

    If the rest of the sugar triangle is not finished, it'll be gravitated in the bag, because if the red sugar pie is frozen, it'll be bad for the next time, so it'll have to be put in place! And some pork oil will make the sugar triangle whiteter, if you don't have some olive oil。

    Recipe Categories