Homemade apple cider vinegar
By MarcelleKris
Ingredients: Apple,rock sugar,white vinegar
Recipe Recommendations
- Apple appropriate amount
- rock sugar appropriate amount
- white vinegar appropriate amount
- sweet and sour
- other
- several days
- simple
Steps for Homemade apple cider vinegar

1
Wash the apples, core them, and slice them into thin slices.
2
Take a clean container, lay a layer of rock sugar under it, and stack apple slices neatly inside.
3
Pour in the white vinegar, flooding the apples.
4
Cover the bottle with a layer of plastic wrap.
5
Close the lid tightly, mark the time, and serve after three months. (My finished product was made before)Homemade apple cider vinegar Make Tips
The amount of rock sugar depends on your taste. White vinegar should be brewed vinegar.