Sour shrimp
By VicentaLakin
Recipe Recommendations
- sauerkraut 160 grams
- razor clam 335 grams
- shrimp meat 50 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Sour shrimp
1
Vegetables: sour vegetables (opened), prunes (cutted), shrimp meat。
2
And cut off the husks, ready for use。
3
The boiler's hot and the sour is cut。
4
Then we'll combine the peeled larvae and shrimp with a proper amount of fresh water。
5
Flip it and boil it。
6
And then, the right amount of salt
7
A proper amount of flavor. ♪ With no taste ♪
8
Twisting is easy。