Peach blossoms bloom

By VicentaLakin

Peach blossoms bloom
Peach blossoms bloom。

Recipe Recommendations

  • medium-gluten flour 200 grams
  • lard 70 grams
  • white granulated sugar 30 grams
  • water 130 grams
  • black sesame appropriate amount
  • red rice flour 3 grams
  • red bean paste 240

Steps for Peach blossoms bloom

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    Preparation tools。
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    Material ready。
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    Water, barbed flour, pig oil, white sugar, and noodles。
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    The pasta and the red flour are also with noodles, and then both of them calm down。
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    The bean sands are made into pieces, calm down。
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    The white side is the same as the red side。
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    The white face is rounded and covered in red。
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    Scratch the balls。
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    The squares grow。
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    And then it rolls up again。
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    See what rolls up。
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    In the middle。
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    Then you can put two rolls in the middle, and then you can put them up。
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    Squash, round with a crutches。
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    After the round, wrap the bean sand。
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    Then wrap it in circles。
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    It's about five strokes of a knife。
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    After five strokes, you can use the finger in the petals, squeeze it, and have a shape。
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    Cut the petals with a knife。
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    Prepare the yolk。
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    Put a little bit in the middle of the yolk and a little black sesame in the middle。
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    Put it in the oven 170 degrees, 30 minutes。
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    The finished product。
  • Peach blossoms bloom Make Tips

    When it's made, if you can't finish eating, then pack the bags with a little cool, so that it's not too bad。