Gold shrimp

By VicentaLakin

Gold shrimp
Sixty-one children's festival, six prawns in the fridge, to feed my big friends, and my daughter, from a very young age, barely eats fried food and makes herself healthier and better。

Recipe Recommendations

  • prawns six
  • eggs one
  • starch appropriate amount
  • bread crumbs appropriate amount
  • salt appropriate amount
  • white pepper a little
  • edible oil appropriate amount
  • cooking wine a little
  • soy sauce a little

Steps for Gold shrimp

  • Make Gold shrimp step 0
    1
    Prepare shrimp, eggs, bakeries, starch (or flour)。
  • Make Gold shrimp step 1
    2
    Shrimp heads, skins, backs to the line (back and abdomen removed)。
  • Make Gold shrimp step 2
    3
    Clean up dry water, and place pepper powder, wine, salt, raw (or non-discharge) proper amount of mixing, and make pickles in the taste。
  • Make Gold shrimp step 3
    4
    First a layer of starch (or flour) and then an egg fluid, and finally bread。
  • Make Gold shrimp step 4
    5
    The cooking oil was put in the pot and the shrimp was burned to 50-60% heat。
  • Make Gold shrimp step 5
    6
    The little fire went up to two sides of the water, and the oil was controlled。
  • Gold shrimp Make Tips

    The shrimp line is the most time-consuming process during the prawn process, with a small kitchen knife running back to show the abdominal line, so that the back line can be removed directly and the abdominal line can be picked up, but care not to cut the abdomen and keep the shrimp intact。