Japanese hot spring eggs
By VicentaLakin
Recipe Recommendations
- eggs 5 rats
- Japanese soy sauce appropriate amount
- carboline 1 scoop
- rock sugar 5g
- onion appropriate amount
- qingshui appropriate amount
Steps for Japanese hot spring eggs
1
Eggs washed。
2
The pot's boiling。
3
Put the eggs in three minutes。
4
Close the fire and cover it for three minutes。
5
Burn Japanese sauce, onions, smell, sugar mixed into the pot。
6
Skin eggs in the sauce for the night。