Bean petal shrimp
By VicentaLakin
Recipe Recommendations
- base shrimp 300 grams
- green pepper a
- ginger appropriate amount
- garlic appropriate amount
- corn oil 8 ml
- soy sauce a small spoonful
- cooking wine a spoonful
- salt 1 gram
- bean paste a small spoonful
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Bean petal shrimp
1
Shrimp is removed early。
2
Clean up the spare。
3
Garlic, ginger slices, pepper cut-in, take a bowl, add a spoon of soybean bean butter, 1 gram of salt, raw smoke, ginger, evenly mixed。
4
The boilers were burned to the age of six, pouring into corn oil, pouring into prawns, and burning in flames。
5
Add pepper, garlic, ginger。
6
Pour it in the soybean sauce and make it out in five minutes。
7
Dispension, finished。
8
The finished chart。