Eggs from the casserole
By VicentaLakin
My baby loves this dish, it's easy and fast, the kids are eating。
Steps for Eggs from the casserole

1
Leaf's clean。
2
Sliced beetles
3
In the eggs, in the salt。
4
Smash even。
5
Oil in the pot。
6
When the oil heats, it pours into a mixture of eggs and herbs。
7
Turn it up。
8
Load。