Big flowers
By VicentaLakin
take the baby to the supermarket and the kids can't see the colored buns. that's a good thing. i'll cook it for you. the day after tomorrow, the smooth and face, the hair, the dimples, and before the baby's school leave, he rejoiced at his daughter. i basically rub it with a machine. one is that you can't do anything with your hands. you can't do anything with your hair. and the other is that the machine rubs its face more evenly and the finished product comes out more beautiful. here, attention is paid to the amount of water, which is reduced by an appropriate 10-20g by mechanical rubbing and, in the case of manual rubbing, a corresponding increase. with regard to the noodles, summer is basically good to say that winter is going to be a little longer in warm places. it's a dimpled process of imitation, practice, imagination. the process of steaming, i continue to fold the steam pot with my new joy -- rice. unlike the traditional steam pot, it does not have to boil the water in advance and put the buns on the buns, because there was a little bit of a shadow in the process of being accidentally fumigated to the hand. this time, i can put the dented buns on the steam pan, cover them up, set the time, no wait, 10 seconds, and the steam comes out very quickly. water tanks in the plume folding electric steam pans can be filled at any time and can be added to the steam if insufficient water is found. a few dishes have been made, and i've been completely deformed by its high utility. the fragrances of the fragrances are bulging in the steaming pot, thinking of what happens when their daughters see them, their mouths rise unconsciously, and their hearts rise。
Recipe Recommendations
- Medium gluten flour 200g
- water 50g
- yeast 2g
- corn oil 5g
- sugar 15g
- pumpkin powder appropriate amount
- purple sweet potato powder appropriate amount
- sweetening
- steamed
- ten minutes
- senior
Steps for Big flowers

1
Material requirements
2
I used the chef's machine to throw the material in, and the face pattern to remove the dough。
3
Split the noodles into a small, small amount of pumpkin powder, large amount of potato powder。
4
Continue to divide the noodles into small pieces of pictures。
5
Five petals in group, keep distance, put on the steam closet。
6
The petals cut open and the bouquets were dealt with
7
Cover the steaming pan and ferment it to the point where it has a slow echo。
8
Turn the knob and set it at 15 minutes until the next five minutes。
9
PerfectBig flowers Make Tips
Water for milk. Smells better。