Red sugar oatmeal cookies
By VicentaLakin
Recipe Recommendations
- low-gluten flour 80 grams
- oatmeal 30g
- raisins 20g
- baking powder 1g
- soybean oil 20g
- brown sugar 20g
- eggs one
- lemon juice 1 drop
- sweetening
- roast
- several hours
- simple
Steps for Red sugar oatmeal cookies
1
Throw all the material together and rub it in the face。
2
[Steals] Fill in a fresh bag, rub a strip, freeze the fridge for more than an hour. It's taken out and it's cut into a little circle, flattens, and it's loaded into a mat。
3
The oven is 160 degrees 25 minutes。
4
[Little] Take it out, heat it off for hours, make it fragrance and load it in a sealed box。